Sap Sago Cone Cheese, 3.0 oz avg.

Sap Sago Cone Cheese, 3.0 oz avg. Reviews

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Sap Sago Cone Cheese, 3.0 oz avg. Feature

• Made from Cow's milk
• Flavor: Pungent, sagelike flavor that is both salty and sweet
• Recommended Wine: Merlot, Napa
• Product of Switzerland
• Whole Wheel

Sap Sago is a hard, fat free, pungent, grating cheese made only in the mountains of the Canton of Glarus, Switzerland. It comes in a cone shape and has a distinctive flavor. It is excellent grated on top of apple pies or pasta.

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Detail Reviews

Sep 29, 2011 23:42:03